{"title":"Santoku","description":"\u003cp\u003eThe most well-known type of Japanese knife is probably the Santoku, a general kitchen tool with a double-sided sharpening. \"Santoku\" means \"three good things\" or \"three uses\" in the literal sense. It implies that using a knife like that to cut, chop, and crumble is a smart idea. Another variation specifies that the knife may be used for both meat and fish as well as veggies.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003eSantoku, in contrast to the typical European chef's knife, has a distinct blade form with a depressed tip and a more straightened cutting edge. This kitchen knife can therefore be used for cutting. The santoku typically has a blade length of 16 to 18 cm. There are occasionally variants with blades that are barely 14 cm long. Be aware that knives with shorter handles and shorter blades than a typical santoku have shorter handles as well. Knives with shorter blades thus fit women's hands better, whereas men may find the grip to be unpleasant and excessively short. The santoku blade frequently has air gaps that prevent food from sticking. However, not all veggies respond well to this.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe santoku is made of both stainless and carbon steel, like other Japanese kitchen knives. We advise selecting a stainless steel santoku if you don't have the time to give the knife additional attention. Choose a carbon steel santoku if you are prepared to dry the knife off right away after washing it and to oil it occasionally. It can be honed to a razor's edge and will continue to do so for a very long time. However, there are currently corrosion-resistant high-carbon Japanese steels available, such as VG10.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eRegardless of the materials used to make it, a santoku knife cannot be put in the dishwasher. The handle and blade materials are harmed by washing in the dishwasher. You can use a customized saja sheath to shield the santoku blade and other Japanese knives from harm while being stored or carried. This wooden container can be placed over the blade and, if necessary, fastened with a unique pin. Saja can be purchased from our store online as well.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGenerally speaking, the traditional European chef's knife in the kitchen may be replaced by the Japanese santoku knife. or significantly improve it. The top Japanese brands and artisans, like Kasumi, Tojiro, Mcusta Zanmai, Seki Kanetsugu, Miyabi, Yu Kurosaki, and others, sell santoku knives online here. Our consultants are pleased to provide you with information on Santoku by email or online chat if you have any questions.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","products":[{"product_id":"japanese-kitchen-knife-santoku-tojiro-atelier-ta-sa170-17cm","title":"Japanese kitchen knife Santoku Tojiro Atelier TA-SA170 17cm","description":"\u003cp\u003eJapanese knife Santoku Tojiro with 170 mm damascus blade. The masters of the Tojiro Atelier hand craft new series for Tojiro. This chef's knife has a laminated reinforced grip like a traditional kitchen knife. Damascus blade with a distinctive black finish. This special series' tojiro knives are hand-forged utilizing the same process used to create Japanese swords.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47092228522323,"sku":"TA-SA170","price":392.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/tasa17.jpg?v=1730707866"},{"product_id":"japanese-kitchen-knife-santoku-tojiro-dp-cobalt-alloy-f-503-17cm","title":"Japanese kitchen knife Santoku Tojiro DP Cobalt Alloy F-503 17cm","description":"17 cm Tojiro Santoku. This three-layered series has long been cherished as standard content. core of VG10. The reinforced laminated handle is exceptionally robust, resistant to deformation, and resistant to wear over time. A very hygienic metal bolster keeps the space between the handle and blade free of dirt and stains. You receive an incredible sharpness from the edge created by expert artisans. Dishwasher incompatible. We only advise hand washing. \u003cbr\u003e\u003cbr\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47092610695507,"sku":"F-503","price":125.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/f503.jpg?v=1793957800"},{"product_id":"japanese-kitchen-knife-santoku-tojiro-dp-damascus-flash-ff-sa180-18cm","title":"Japanese kitchen knife Santoku Tojiro DP Damascus Flash FF-SA180 18cm","description":"Santoku Tojiro DP Damascus Flash with 18cm blade. Retaining not only the blades but also the ergonomics of the handle and bolster. These flawlessly created knives are entirely distinct from the other designs without materials in the past that you have never seen. DP For this series, 63 layers (Peeling, Paring, and Deba) or 37 layers (the other things) are lavishly used, and the sharpness is similar to a \"Flash\" in the night sky. The attractive pattern on the blade is evidence of its sharpness, and its great diversity is one factor that draws people from all over the world. Features, \u003cbr\u003e\u003cbr\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47101313515859,"sku":"FF-SA180","price":273.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/sa.jpg?v=1757410223"},{"product_id":"japanese-kitchen-knife-santoku-tojiro-dp-damascus-vg10-f-331-17cm","title":"Japanese kitchen knife Santoku Tojiro DP Damascus VG10 F-331 17cm","description":"17cm blade Tojiro Santoku knife model F-331. This knife has a laminated reinforced handle that is reminiscent of a traditional kitchen knife. Real multilayered forgings produced using the same techniques as Japanese swords. It is really accurate and exceptionally crisp. Each knife is packaged separately in a box.\u003cbr\u003e\u003cbr\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47105932919123,"sku":"F-331","price":119.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/F-331.jpg?v=1763634305"},{"product_id":"japanese-kitchen-knife-santoku-tojiro-gai-f-1351-17cm","title":"Japanese kitchen knife Santoku Tojiro GAI F-1351 17cm","description":"Tojiro Gai Knife with a 170 mm blade, santoku. Both commercial and residential applications are appropriate for the new Tojiro GAI series. In addition to being useful, it has a superior and original design. The core is made of 37 layers of low and high carbon stainless steel and is made of the finest Japanese knife steel VG-10. Hex bolts hold the handle's distinctively textured, rough surface in place. It is distinctive. The series name \"GAI\" was derived from the handle and the Japanese word \"armor\".\u003cbr\u003e\u003cbr\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47105947042131,"sku":"F-1351","price":169.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/1351.jpg?v=1752129666"},{"product_id":"santoku-japanese-kitchen-knife-tojiro-home-f-1302-17-5cm","title":"Santoku Japanese kitchen knife Tojiro Home F-1302 17.5cm","description":"17.5 cm blade Tojiro Home Santoku Knife F-1302. To meet the needs of modern life in terms of quality and design, the new Tojiro Home series was developed. The bread knife F-1304 from Tojiro Home has a blue\/black micarta handle. It is hand carved, polished, and fits your hand perfectly. In order to establish both professional sharpness and simple maintenance for home users, VG10 as the core blade is covered by anti-rust 13 chrome stainless steel on both sides. Convex ground edges are easy to resharpen and have a nice blend of sharpness and durability.\u003cbr\u003e\u003cbr\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47107122659667,"sku":"F-1302","price":155.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/1302.jpg?v=1752138897"},{"product_id":"santoku-japanese-kitchen-knife-tojiro-oboro-f-1312-17-5cm","title":"Santoku Japanese kitchen knife Tojiro OBORO F-1312 17.5cm","description":"OBORO F-1312 Tojiro Santoku knife with 175 mm blade. In addition to being useful, it has a superior and original design. An picture of a traditional Japanese ink wash painting is sparked by a black and white pattern. There are five of the most popular things offered. In order to establish both professional sharpness and simple maintenance for home users, VG10 as the core blade is covered by anti-rust 13 chrome stainless steel on both sides. Its convex ground blade is strong, long-lasting, and simple to resharpen.","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47205608751443,"sku":"F-1312","price":150.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/F-1312.jpg?v=1760696002"},{"product_id":"santoku-japanese-kitchen-knife-tojiro-powdered-high-speed-steel-f-517-17cm","title":"Santoku Japanese kitchen knife Tojiro Powdered High Speed Steel F-517 17cm","description":"This santoku knife, the Tojiro F-517, is made of 13-chrome stainless steel with a core of powdered high speed steel. It has great wear resistance and edge retention and is highly sharp. The reinforced laminated handle is exceptionally robust, resistant to deformation, and resistant to wear over time. A very hygienic metal bolster keeps the space between the handle and blade free of dirt and stains.\u003cbr\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47205784813907,"sku":"F-517","price":230.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/F-517.jpg?v=1760698091"},{"product_id":"santoku-japanese-kitchen-knife-tojiro-shippu-black-fd-1597-16-5cm","title":"Santoku Japanese kitchen knife Tojiro Shippu Black FD-1597 16.5cm","description":"Santoku Japanese kitchen knife Tojiro Shippu Black FD-1597 with 16,5cm blade. Tojiro's Shippu Black series has a VG-10 core and 63 layers of Damascus Steel in its blade design. To bring attention to the exquisite patterning, the blades are anodized black.The handle made of chestnut wood is both elegant and useful.\u003cbr\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47328700760403,"sku":"FD-1597","price":194.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/FD-1597.jpg?v=1761224587"},{"product_id":"santoku-japanese-kitchen-knife-tojiro-vg10-hammered-f-1112-17cm","title":"Santoku Japanese kitchen knife Tojiro VG10 Hammered F-1112 17cm","description":"In many aspects, the Tojiro VG10 Hammered Santoku is a knife that defies its price range. Let's start with the materials. One of the greatest stainless steels for Japanese knife manufacturing is VG10. It is well known for having excellent stain resistance, hardness, and edge retention. It also becomes very pointed. The Tojiro VG10 Hammered Santoku knife has a 17 cm blade length. This well-balanced santoku knife will be popular in many residential kitchens as well as among professionals who appreciate smaller chef-style knives for intricate tasks or confined spaces. It weighs 215 g.\u003cbr\u003eThere is a new Tojiro knife line called VG10 Hammered.\u003cbr\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47329813954899,"sku":"F-1112","price":130.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/1112.jpg?v=1730708998"},{"product_id":"santoku-japanese-kitchen-knife-tojiro-zen-fd-567-16-5cm","title":"Santoku Japanese kitchen knife Tojiro Zen FD-567 16.5cm","description":"Classic Santoku knife from the Tojiro Zen line. knife 16.5 cm. Magnolia is used to make the handle, which is water resistant. The core of \"Tojiro\" is a synthesis of Western and Japanese styles, with a focus on sharpness. This is a standard series featuring the fundamental features of Japanese-style knives that have been developed via diligent labor. Even though this is a regular series, the edging is as sharp as upper grade's. Feel the culture of Japanese knives close to you, please.\u003cbr\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47333105303891,"sku":"FD-567","price":116.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/567.jpg?v=1751983377"},{"product_id":"santoku-japanese-kitchen-knife-tojiro-zen-black-fd-1567-16-5cm","title":"Santoku Japanese kitchen knife Tojiro Zen Black FD-1567 16.5cm","description":"165 mm bladed Tojiro Zen Black Santoku. The Santoku is a versatile kitchen knife. With VG10 as the core steel and 13-chrome stainless steel as the outer layer, it achieves both expert sharpness and low maintenance. Blades have been processed using black oxide, a method commonly utilized in medical equipment. As a result, the blade boasts both exceptional corrosion resistance and a stunning appearance. The FD-1567 Tojiro Zen Black Santoku weighs 125 grams. The exceptional durability of a chestnut handle is further enhanced by a fire treatment given to its surface. It is not permitted to wash the Tojiro Zen Black Santoku FD-1567 knife in the dishwasher. It is not permitted to cut bones, meat with bones, coconuts, other nuts, or other hard items due to its extremely hard yet thin blade.\u003cbr\u003e","brand":"Tojiro","offers":[{"title":"Default Title","offer_id":47333113463123,"sku":"FD-1567","price":139.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/1567.jpg?v=1751972168"},{"product_id":"santoku-japanese-kitchen-knife-ittetsu-tadafusa-oem-is-43-16-5cm","title":"Santoku Japanese kitchen knife Ittetsu OEM IS-43 16.5cm","description":"165 mm bladed Ittetsu Tadafusa OEM santoku knife. Hitachi SLD steel is used to make the blade. SLD is a cold work die steel that has a low quench stress, outstanding hardenability, and great abrasion resistance for general use. Handle: quince or ashtree. Handmade in Echizen, Japan, are Ittetsu knives. Wash by hand in warm water, then pat dry. \u003cbr\u003e","brand":"Ittetsu","offers":[{"title":"Default Title","offer_id":47356139798867,"sku":"IS-43","price":160.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/is-43.jpg?v=1700732827"},{"product_id":"santoku-japanese-kitchen-knife-ittetsu-shirogami-iw1184-16-5cm","title":"Santoku Japanese kitchen knife Ittetsu Shirogami IW-1184 16.5cm","description":"Ittetsu Santoku knife, 165 mm blade. Three layers of material make up this santoku: iron clad, Shirogami steel, and steel. a layer of carbon steel at the center that is shielded from the outside by a layer of iron, a process known as forge welding or Sanmai. Both carbon steel and iron are prone to rust and need to be kept dry and clean at all times to prevent discoloration and oxidation. Depending on who you ask, the term \"santoku\" means \"three virtues\" and refers to slicing, dicing, and chopping of meat, fish, and vegetables. Waterproof mono octagonal walnut handle. Handmade in Echizen, Japan, are Ittetsu knives. Never try to cut, strike, or chop frozen food or bones. \u003cbr\u003e","brand":"Ittetsu","offers":[{"title":"Default Title","offer_id":47361590755667,"sku":"IW-1184","price":135.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/iw-1184.jpg?v=1700829829"},{"product_id":"santoku-japanese-kitchen-knife-takumi-ikeda-blue-tiks17pucm-17cm","title":"Santoku Japanese kitchen knife Takumi Ikeda Blue TIKS17PUCM 17cm","description":"Extremely adaptable Japanese kitchen santoku knife crafted by Takefu-based master knifemaker Takumi Ikeda. The 17-centimeter blade is composed of Chromax steel, a stainless steel that was produced in the village and has qualities that are most similar to those of carbon steels. The knife's sturdy, non-slip polyurethane grip not only feels incredibly comfortable in the hand but also enhances its sleek, contemporary appearance. This handmade santoku's balance and crispness are sure to make an impression on anybody.\u003cbr\u003e","brand":"Takumi Ikeda","offers":[{"title":"Default Title","offer_id":47402922279251,"sku":"TIKS17PUCM","price":250.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/TIKS17PUCM.jpg?v=1701774362"},{"product_id":"santoku-japanese-kitchen-knife-teruyasu-fujiwara-tf2317-17cm","title":"Santoku Japanese kitchen knife Teruyasu Fujiwara TF2317 17cm","description":"\u003cp\u003eJapanese santoku knife, blade length 170 mm. crafted by Mr. Teruyasu Fujiwara by hand. Shirogami 1 steel with a stainless steel clad makes up the blade. Handle made of Pakkawood. Wash by hand in warm water, then pat dry. \u003cbr\u003e\u003c\/p\u003e","brand":"Teruyasu Fujiwara","offers":[{"title":"Default Title","offer_id":47428931289427,"sku":"TF2317","price":399.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/TF2308.jpg?v=1707464451"},{"product_id":"santoku-japanese-kitchen-knife-kajibe-kjb-001-16-5cm","title":"Santoku Japanese kitchen knife Kajibe KJB-001 16.5cm","description":"Kajibe santoku knife, measuring 165 mm in length. Handle made of traditional Japanese chestnuts. Aogami #2 iron plated steel is used to make the blade of this Kajibe santoku knife. Master blacksmith Kunio Ishikawa and his son hand-forge Kajibe knives. Dishwasher use is not permitted for this santoku knife. Japanese kitchen knives feature thin blades that are extremely durable. Cutting bones and meat with bones, coconuts and other nuts, and other hard goods using Japanese chef knives is prohibited. \u003cbr\u003e","brand":"Kajibe","offers":[{"title":"Default Title","offer_id":47428965138771,"sku":"KJB-001","price":175.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/KJB-001.jpg?v=1702379882"},{"product_id":"santoku-japanese-kitchen-knife-kenshiro-hatono-vg10-damascus-japanese-lacquer-kh-a-17cm","title":"Santoku Japanese kitchen knife Kenshiro Hatono VG10 Damascus, Japanese lacquer KH-A 17cm","description":"Kenshiro Hatono handcrafted this santoku knife from Japan. 170 mm damascus steel blade with VG10 core. lacquer handle made in Japan. A talented knife maker is Kenshiro Hatono. He is currently employed in Takefu Knife Village. It is forbidden to sever, strike, or chop frozen food or bones with this handmade Japanese knife. The knife may break or chip. Towel dry after hand washing in warm water.\u003cbr\u003e","brand":"Kenshiro Hatono","offers":[{"title":"Default Title","offer_id":47429010358611,"sku":"KH-A","price":189.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/KH-A.jpg?v=1702380677"},{"product_id":"santoku-japanese-kitchen-knife-kunio-masutani-vg-1-m-1361-17cm","title":"Santoku Japanese kitchen knife Kunio Masutani VG-1 M-1361 17cm","description":"Knife with Nashiji finish, Santoku style. This finish mimics the Asian pear's skin. 3 Layer VG-1 steel is used to make the hand-forged blade. Mahogany wood is used to make the handle. It weighs 155 grams. Dishwasher use is prohibited.\u003cbr\u003e","brand":"Kunio Masutani","offers":[{"title":"Default Title","offer_id":47429130256723,"sku":"M-1361","price":145.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/M-1361.jpg?v=1702382626"},{"product_id":"santoku-japanese-kitchen-knife-kunio-masutani-vg-1-m-1321-17cm","title":"Santoku Japanese kitchen knife Kunio Masutani VG-1 M-1321 17cm","description":"Handcrafted Santoku knife by Kunio Masutani. Three-layer VG-1 steel with a hammered finish is used to create the hand-forged blade. Mahogany wood is used to make the handle. It weighs 155 grams. Dishwasher use is prohibited.\u003cbr\u003e","brand":"Kunio Masutani","offers":[{"title":"Default Title","offer_id":47429143593299,"sku":"M-1321","price":145.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/M-1321.jpg?v=1702382856"},{"product_id":"santoku-japanese-kitchen-knife-yoshikane-hamono-shirogami-2-yh-s2s165-16-5cm","title":"Santoku Japanese kitchen knife Yoshikane Hamono Shirogami 2 YH-S2S165 16.5cm","description":"Hand-forged santoku knife in Yoshikane Hamono's workshop in Japan. Shirogami 2 (White 2) carbon steel with stainless steel cladding is used to make the blade. This santoku knife is handcrafted in Japan and has a wenge wood handle. The blade is approximately 50.5 mm high. Dishwasher use is not permitted for this knife. Japanese kitchen knives feature thin blades that are extremely durable. Cutting any hard products is prohibited. \u003cbr\u003e","brand":"Yoshikane Hamono","offers":[{"title":"Default Title","offer_id":47429248483667,"sku":"YH-S2S165","price":299.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/YH-S2S165.jpg?v=1702384738"},{"product_id":"blade-yoshikane-hamono-santoku-shirogami-2-yh-bs2s165-16-5cm","title":"Blade Yoshikane Hamono Santoku Shirogami 2 YH-BS2S165 16.5cm","description":"Hand-forged Santoku knife blade in Yoshikane Hamono's workshop in Japan. Shirogami 2 (White 2) carbon steel with a stainless steel clad makes up the blade. The blade is approximately 50.5 mm high. Dishwasher washing is prohibited. Japanese kitchen knives feature thin blades that are extremely durable. Cutting any hard products is prohibited. \u003cbr\u003e","brand":"Yoshikane Hamono","offers":[{"title":"Default Title","offer_id":47429280104787,"sku":"YH-BS2S165","price":275.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/YH-BS2S165.jpg?v=1702385325"},{"product_id":"santoku-japanese-kitchen-knife-gihei-hamono-sld-gh-302-16-5cm","title":"Santoku Japanese kitchen knife Gihei Hamono SLD GH-302 16.5cm","description":"Santoku, a Japanese cooking knife, made by Gihei Hamono. The chef's knife is known in Japan as a santoku. Made of SLD steel is the blade. Hitachi originally created SLD stainless steel to cut through other steels. As long as carbon steel, it retains its edge just as long, but it is far simpler to maintain. The steel's foundation is SKD11, which has a hardness of 61–63 HRC. There is a magnolia handle on this Gihei Hamono santoku. Never use a dishwasher to clean a Japanese knife. Because of its narrow blade, this knife shouldn't be used on anything that are too hard, including frozen foods or bones.\u003cbr\u003e","brand":"Gihei Hamono","offers":[{"title":"Default Title","offer_id":47438849737043,"sku":"GH-302","price":159.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/GH-302.jpg?v=1702547942"},{"product_id":"santoku-japanese-kitchen-knife-gihei-hamono-aogami-2-iron-clad-gh-502-16-5cm","title":"Santoku Japanese kitchen knife Gihei Hamono Aogami 2 Iron clad GH-502 16.5cm","description":"Santoku, a Japanese cooking knife, made by Gihei Hamono. The Aogami 2 steel blade has an iron coated. Because the steel is wrapped in blue paper, Hitachi's Aogami #2 is also known as Blue Paper #2. It has outstanding edge retention and very strong edge sharpness. Baked magnolia is used as the handle on this Gihei Hamono santoku. Never use a dishwasher to clean a Japanese knife. Because of its narrow blade, this knife shouldn't be used on anything that are too hard, including frozen foods or bones.\u003cbr\u003e","brand":"Gihei Hamono","offers":[{"title":"Default Title","offer_id":47438854029651,"sku":"GH-502","price":150.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/GH-502.jpg?v=1702548063"},{"product_id":"santoku-japanese-kitchen-knife-daisuke-nishida-shirogami-bocote-dn-11219bga-16cm","title":"Santoku Japanese kitchen knife Daisuke Nishida Shirogami Bocote DN-11219BGA 16cm","description":"Handmade santoku knife DN-11219BGA by Daisuke Nishida. The 16-centimeter blade is composed of iron-clad Shirogami carbon steel. Bocote wood makes up the handle of the Daisuke Nishida santoku. Dishwasher use is not permitted for this knife. Japanese kitchen knives feature thin blades that are extremely durable. Cutting bones and meat with bones, coconuts and other nuts, and other hard goods using Japanese knives is prohibited. Because they are handmade, Daisuke Nishida knives may differ slightly from the images and measurements provided. \u003cbr\u003e","brand":"Daisuke Nishida","offers":[{"title":"Default Title","offer_id":47439315632467,"sku":"DN-11219BGA","price":160.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/DN-11219BGA.jpg?v=1702557517"},{"product_id":"santoku-japanese-kitchen-knife-daisuke-nishida-small-shirogami-bocote-dn-11223bga-12cm","title":"Santoku Japanese kitchen knife Daisuke Nishida Small Shirogami Bocote DN-11223BGA 12cm","description":"Handmade little Santoku knife DN-11223BGA by Daisuke Nishida . Shirogami carbon steel with an iron clad is used to make the 12 cm blade. Bocote wood makes up the handle of the Daisuke Nishida santoku. Dishwasher use is not permitted for this knife. Japanese kitchen knives feature thin blades that are extremely durable. Cutting bones and meat with bones, coconuts and other nuts, and other hard goods using Japanese knives is prohibited. Because they are handmade, Daisuke Nishida knives may differ slightly from the images and measurements provided. \u003cbr\u003e","brand":"Daisuke Nishida","offers":[{"title":"Default Title","offer_id":47439318876499,"sku":"DN-11223BGA","price":150.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/DN-11223BGA.jpg?v=1702557713"},{"product_id":"santoku-japanese-kitchen-knife-goko-hamono-shirogami-s-s-clad-gho-003-16-5cm","title":"Santoku Japanese kitchen knife Goko Hamono Shirogami S\/S Clad GHO-003 16.5cm","description":"The Japanese Goko Hamono santoku kitchen knife has a blade of 16.5 cm. The greatest model for dicing, mincing, and slicing is the Santoku knife. This compact and agile knife is perfect for little slicing and dicing tasks and an excellent tool for those fine garnishes. It is made with a core of white #1 steel and wrapped in a stainless exterior cladding. The Goko Hamono santoku has a sturdy pakka wood ferrule and a lovely upgraded oak octagonal handle.\u003cbr\u003e","brand":"Goko Hamono","offers":[{"title":"Default Title","offer_id":47439568011603,"sku":"GHO-003","price":198.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/GHO-003.jpg?v=1702563477"},{"product_id":"santoku-japanese-kitchen-knife-tsutomu-kajiwara-tk-1116-18cm","title":"Santoku Japanese kitchen knife Tsutomu Kajiwara TK-1116 18cm","description":"Handcrafted Japanese santoku knife by Tsutomu Kajiwara. The 180 mm blade is coated in iron damascus and composed of Aogami 2 steel. Traditional wooden handle made in Japan. Please take caution when using your Tsutomu Kajiwara knife. Such knives should not be cleaned with acidic liquids, put in the dishwasher, left in water, or used to chop acidic fruits like lemons. After cleaning your knife with a fresh dishtowel, you should hand-dry it. Apply mineral oil and rub. Apply a thin coating of mineral oil and let it to dry if you see any rust spots.\u003cbr\u003e","brand":"Tsutomu Kajiwara","offers":[{"title":"Default Title","offer_id":47459233300819,"sku":"TK-1116","price":219.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/TK-1116.jpg?v=1702979999"},{"product_id":"japanese-kitchen-knife-santoku-yu-kurosaki-fujin-sg2-zrf-165saonwq-16-5cm","title":"Japanese kitchen knife Santoku Yu Kurosaki Fujin SG2 ZRF-165SAONWQ 16.5cm","description":"Santoku from Yu Kurosaki's limited edition Fujin SG2 series. A beautiful Japanese knife that is both useful and artistic. This time, a wood octagonal handle with a ring of natural turquoise is used. Three layers of SG2 stainless steel are used to create the blade with the distinctive Tsuchime forged design. Fujin (Fujin), the Shinto god of the wind, served as Kurosaki's inspiration for creating this series, as evidenced by the forged pattern.\u003cbr\u003e","brand":"Yu Kurosaki","offers":[{"title":"Default Title","offer_id":47459756343635,"sku":"ZRF-165SAOWNQ","price":330.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/ZRF-165SAOWNQ.jpg?v=1702986894"},{"product_id":"santoku-japanese-kitchen-knife-yu-kurosaki-fujin-vg10-damascus-zvd-165saowq-16-5cm","title":"Santoku Japanese kitchen knife Yu Kurosaki Fujin VG10 Damascus ZVD-165SAOWQ 16.5cm","description":"Yu Kurosaki santoku with a blade fashioned after nickel damascus. The blade's core is made of stainless steel VG-10. In addition to its beauty, a 60–61 HRC hardness offers outstanding rust resistance and a long-lasting edge. The Damascus and distinctive hammered FUJIN texture of the blade surface create an image of a Japanese god thought to control the wind. The water-resistant wenge and oak woods used to make the santoku Fujin VG10 Damascus Series handle are divided from one another by a ring of genuine turquoise. Yu Kurosaki is employed in Takefu Knife Village, having trained under Hiroshi Kato.\u003cbr\u003e","brand":"Yu Kurosaki","offers":[{"title":"Default Title","offer_id":47459790455123,"sku":"ZVD-165SAOWQ","price":360.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/ZVD-165SAOWQ.jpg?v=1702987170"},{"product_id":"santoku-japanese-kitchen-knife-yu-kurosaki-senko-sg2-oak-wood-zse-165sa-16-5cm","title":"Santoku Japanese kitchen knife Yu Kurosaki Senko SG2 Oak wood ZSE-165SA 16.5cm","description":"\u003cp\u003eSantoku knife, Yu Kurosaki Senko ZSE-165SA, 165 mm blade. The blade in this Yu Kurosaki series is tsuchime-finished S\/S Clad SG2 powdered steel. The distinctive hammered Senkou texture on the blade surface is reminiscent of Japanese fireworks. An really fine oak octagon handle. crafted by hand by Yu Kurosaki.\u003cbr\u003e\u003c\/p\u003e","brand":"Yu Kurosaki","offers":[{"title":"Default Title","offer_id":47459955278163,"sku":"ZSE-165SA","price":359.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/ZSE-165SA.jpg?v=1702988962"},{"product_id":"santoku-japanese-kitchen-knife-yu-kurosaki-shizuku-r2-keyaki-zr-165sa-16-5cm","title":"Santoku Japanese kitchen knife Yu Kurosaki Shizuku R2 Keyaki ZR-165SA 16.5cm","description":"165 mm bladed Yu Kurosaki Santoku knife. R2 tsuchime-finish blades are featured in this Yu Kurosaki series. This handcrafted R2 santoku features Kurosaki's trademark \"Shizuku\" Tsuchime designs, which are both visually beautiful and practical. It has an amazing level of polish and finish. Keyaki wood is used to make the octagon handle. After use, carefully store after washing and drying with a gentle sponge. Steer clear of chopping into frozen meals, hard fruit pits, or bones. Suggestions for a cutting surface include wood, rubberized boards, premium composites, and high-grade plastics like polyethene. These materials will all assist preserve and protect a knife's edge. Steer clear of countertops, metal, glass, and other hard, unforgiving surfaces. Worked in Takefu Knife Village is Yu Kurosaki.\u003cbr\u003e","brand":"Yu Kurosaki","offers":[{"title":"Default Title","offer_id":47459965829459,"sku":"ZR-165SA","price":350.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/ZR-165SA.jpg?v=1702989169"},{"product_id":"santoku-japanese-kitchen-knife-sukenari-damascus-sg2-s-620-19-5cm","title":"Santoku Japanese kitchen knife Sukenari Damascus SG2 S-620 19.5cm","description":"This exquisitely carved Sukenari santoku S-620 has a flawless mirror Damascus finish. The R2\/SG2 powder steel, heat-treated to 63–64 HRC, has exceptional edge retention and back-the-edge thinness. This classic Japanese octagonal handle is constructed from rosewood and features a buffalo horn ferrule on the W-shinogi. Please notice that the color of the ferrules may vary from the image and are light and black in nature. Dishwasher use is not permitted for this santoku knife. Japanese kitchen knives feature thin blades that are extremely durable. After use, carefully store after washing and drying with a gentle sponge. Steer clear of chopping into frozen meals, hard fruit pits, or bones.\u003cbr\u003e","brand":"Sukenari","offers":[{"title":"Default Title","offer_id":47463154385235,"sku":"S-620","price":570.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/S-620.jpg?v=1703064257"},{"product_id":"santoku-japanese-kitchen-knife-kasumi-vg10-pro-54018-18cm","title":"Santoku Japanese kitchen knife Kasumi VG10 Pro 54018 18cm","description":"Santoku knife, 18 cm, Kasumi VG10 Pro Series. The most recent Kasumi VG-10 Pro Series knives are made from a single piece of solid, high-carbon, super stainless steel (VG-10). Crafted from sturdy marble resin with a high gloss finish, the elegant ergonomic handle is embellished with a mosaic pin. The blades have a Rockwell HRC 58–60 hardness, which is the perfect range for high-quality professional kitchen knives. This means that the blades will cut as effectively as possible, operate tightly, and last longer than most other knives. \u003cbr\u003e","brand":"Kasumi","offers":[{"title":"Default Title","offer_id":47463522009427,"sku":"54018","price":199.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/54018.jpg?v=1703068592"},{"product_id":"santoku-japanese-kitchen-knife-takeshi-saji-damascus-sg2-hb-5704-18cm","title":"Santoku Japanese kitchen knife Takeshi Saji Damascus SG2 HB-5704 18cm","description":"Mr. Takeshi Saji's handcrafted Japanese santoku cooking knife. SG2 cable and a damascus steel blade. 18 cm is the length of the blade. Rosewood grip. Polywood ferrule with layers. Steer clear of hard sweets, bones, frozen meals, nuts, and anything else but fruits, vegetables, and proteins.\u003cbr\u003e\u003cbr\u003eThe chairman of Saji Blacksmith (Japan) is Takeshi Saji. Member of Japan Custom Knife Makers and Japan Knife Guild. In 1992, the Japanese \"Ministry of International Trade \u0026amp; Industry\" granted him official certification as Dentoukougeishi, a \"Traditional Master Craftsman.\"\u003cbr\u003e","brand":"Takeshi Saji","offers":[{"title":"Default Title","offer_id":47464044200275,"sku":"HB-5704","price":420.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/HB-5704.jpg?v=1703085823"},{"product_id":"santoku-japanese-kitchen-knife-takeshi-saji-iron-wood-hg-3104-18cm","title":"Santoku Japanese kitchen knife Takeshi Saji Iron Wood HG-3104 18cm","description":"Japanese santoku knife crafted by hand by Mr. Takeshi Saji. Layer Three Aogami Blade Super steel, hammered to a black polish. 18 cm is the length of the blade. Iron wood handle with bolster made of stainless steel. The Takeshi Saji HG-3104 santoku knife weighs roughly 200 grams.\u003cbr\u003eThe chairman of Saji Blacksmith (Japan) is Takeshi Saji. Member of Japan Custom Knife Makers and Japan Knife Guild. In 1992, the Japanese \"Ministry of International Trade \u0026amp; Industry\" granted him official certification as Dentoukougeishi, a \"Traditional Master Craftsman.\"\u003cbr\u003e","brand":"Takeshi Saji","offers":[{"title":"Default Title","offer_id":47464195522899,"sku":"HG3104","price":380.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/HG-3104.jpg?v=1703087895"},{"product_id":"santoku-japanese-kitchen-knife-takeshi-saji-ebony-ha-4804-18cm","title":"Santoku Japanese kitchen knife Takeshi Saji Ebony HA-4804 18cm","description":"Handmade Japanese santoku by Mr. Takeshi Saji. Blade: VG10 core, 31 layers of nickel damascus steel. 18 cm is the length of the blade. Grasp: dark brown. Buffalo horn support. Takeshi Saji's santoku knife weighs 280 grams.\u003cbr\u003eThe chairman of Saji Blacksmith (Japan) is Takeshi Saji. Member of Japan Custom Knife Makers and Japan Knife Guild. In 1992, the Japanese \"Ministry of International Trade \u0026amp; Industry\" granted him official certification as Dentoukougeishi, a \"Traditional Master Craftsman.\"\u003cbr\u003e","brand":"Takeshi Saji","offers":[{"title":"Default Title","offer_id":47464214987091,"sku":"HA-4804","price":490.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/HA-4804.jpg?v=1703088159"},{"product_id":"santoku-japanese-kitchen-knife-takeshi-saji-vg10-bull-bone-ha4604-18cm","title":"Santoku Japanese kitchen knife Takeshi Saji VG10, bull bone HA4604 18cm","description":"Handmade santoku knife by Mr. Takeshi Saji. Blade: VG10 damascus steel with 31 layers. 18 cm is the length of the blade. Handle a bull's horn. brass forearm. Santoku Takeshi Saji weighs 325 grams. The chairman of Saji Balacksmith (Japan) is Takeshi Saji. Member of Japan Custom Knife Makers and Japan Knife Guild. In 1992, the Japanese \"Ministry of International Trade \u0026amp; Industry\" granted him official certification as Dentoukougeishi, a \"Traditional Master Craftsman.\"\u003cbr\u003e","brand":"Takeshi Saji","offers":[{"title":"Default Title","offer_id":47464240054611,"sku":"HA-4604","price":380.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/HA-4604.jpg?v=1703088685"},{"product_id":"santoku-japanese-kitchen-knife-yoshimi-kato-ginsan-d-702cw-17cm","title":"Santoku Japanese kitchen knife Yoshimi Kato Ginsan D-702CW 17cm","description":"Yoshimi Kato's santoku knife features a satin-finished ginsan blade. Ginsan, or Silver-3, steel is the primary component used by Yoshimi Kato in this series of blades. G3 steel is renowned for having superior cutting qualities. Length of blade: 170 mm. Work with cherrywood. Yoshimi Kato Ginsan advised hand washing with warm water and drying with a towel for santoku. Steer clear of hard sweets, bones, frozen meals, nuts, and anything else but fruits, vegetables, and proteins.\u003cbr\u003e","brand":"Yoshimi Kato","offers":[{"title":"Default Title","offer_id":47465224536403,"sku":"D-702CW","price":245.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/D-702CW.jpg?v=1703108095"},{"product_id":"santoku-japanese-kitchen-knife-ryusen-hamono-bonten-unryu-bu307-17-5cm","title":"Santoku Japanese kitchen knife Ryusen Hamono Bonten Unryu BU307 17.5cm","description":"One of Ryusen's hallmark lines is the Bonten Unryu. Because of its unparalleled aesthetics and—more importantly—the fact that each VG10 blade is hand-forged, it is regarded as one of the best VG10 lines produced by any Japanese manufacturer. This Santoku Ryusen Hamono Bonten Unryu has a handle shaped like a Japanese brush.\u003cbr\u003eFor a long-lasting edge, this knife has a Rockwell hardness of between 60 and 62 HRC. Gift boxed Ryusen Hamono Santoku knife in black.\u003cbr\u003e","brand":"Ryusen Hamono","offers":[{"title":"Default Title","offer_id":47465347285331,"sku":"BU-307","price":270.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/BU-307.jpg?v=1703114511"},{"product_id":"santoku-japanese-kitchen-knife-ryusen-hamono-prever-pv-103-17cm","title":"Santoku Japanese kitchen knife Ryusen Hamono Prever PV-103 17cm","description":"Superior Santoku Prever Hamono Ryusen. A VG-10 core is sandwiched between 62 layers of stainless steel in the Prever series. The knife is lightweight and has a thin blade. Walnut is the handle material for this Ryusen Hamono Prever Santoku. During the cut, the weight, balance, and incredibly thin and sharp cutting edge allow for a great deal of comfort.\u003cbr\u003eFor a long-lasting edge, this knife has a Rockwell hardness of between 60 and 62 HRC. The gift box for Ryusen Hamono Prever Santoku is black.\u003cbr\u003e","brand":"Ryusen Hamono","offers":[{"title":"Default Title","offer_id":47465351577939,"sku":"PV-103","price":320.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/PV-103.jpg?v=1703114779"},{"product_id":"santoku-japanese-kitchen-knife-mcusta-zanmai-classic-damascus-hkc-3003d-18cm","title":"Santoku Japanese kitchen knife Mcusta Zanmai Classic Damascus HKC-3003D 18cm","description":"Mcusta Zanmai Classic Santoku. Santoku translates to \"to solve three problems\" or \"three virtues.\" Slicing, dicing, and mincing are the virtues or issues. The Mcusta Zanmai Classic Santoku knife's blade features a VG-10 core and 33 layers of Damascus steel coating. Corian, a composite material composed of two thirds natural materials and one third acrylic with pigment, is used to make the handle. Length of blade: 18 cm\u003cbr\u003e","brand":"Mcusta Zanmai","offers":[{"title":"Default Title","offer_id":47550430544211,"sku":"HKC-3003D","price":164.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/HKC-3003D.jpg?v=1705002588"},{"product_id":"santoku-japanese-kitchen-knife-mcusta-zanmai-revolution-spg2-zrb-1203g-18cm","title":"Santoku Japanese kitchen knife Mcusta Zanmai Revolution SPG2 ZRB-1203G 18cm","description":"A superb Japanese chef's knife, the Mcusta Zanmai Revolution SPG2 Santoku features an extremely thin 3-layer steel blade and SPG2, a powder steel that is well-known for its exceptional resistance to wear and corrosion. 61HRC is the hardness level, and the sharpness is remarkably long-lasting. Japanese swords can be recognized in the design of this exquisite blade, which is created by the gentle transition between the supporting side steel and the core steel. Relative to many other Japanese Zanmai models, Revolution has an ergonomic soft, bending handle. The elegantly crafted black pakka wood handle fits the hand well and provides a stable, strong grip. 18 cm is the length of the blade. 34 cm in its whole. 166 grams in weight.\u003cbr\u003e","brand":"Mcusta Zanmai","offers":[{"title":"Default Title","offer_id":47550513414483,"sku":"ZRB-1203G","price":239.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/ZRB-1203G.jpg?v=1705004247"},{"product_id":"santoku-japanese-kitchen-knife-mcusta-zanmai-revolution-zrb-1215g-15cm","title":"Santoku Japanese kitchen knife Mcusta Zanmai Revolution ZRB-1215G 15cm","description":"With a very thin 3-layer steel blade and SPG2 core—a Japanese powder steel with exceptional resistance to wear and corrosion—the Mcusta Zanmai Revolution Kosantoku is a superb little Japanese chef's knife. The 62° Rockwell blade exhibits outstanding sharpness and long-lasting edge retention due to its hardness, durability, and flexibility.The elegantly crafted black pakka wood handle fits the hand well and provides a stable, strong grip. A traditional Japanese decorative pin is used to highlight the handle of the Mcusta Zanmai Revolution Kosantoku. 15 cm is the length of the blade. Total length: thirty centimeters. 146 grams in weight. Made by hand in Seki, Japan.\u003cbr\u003e","brand":"Mcusta Zanmai","offers":[{"title":"Default Title","offer_id":47550531731795,"sku":"ZRB-1215G","price":210.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/ZRB-1215G.jpg?v=1705004405"},{"product_id":"santoku-japanese-kitchen-knife-mcusta-zanmai-ultimate-unkai-zuu-1103d-18cm","title":"Santoku Japanese kitchen knife Mcusta Zanmai Ultimate Unkai ZUU-1103D 18cm","description":"18-cm bladed Mcusta Zanmai Ultimate Unkai Santoku knife. Santoku translates to \"to solve three problems\" or \"three virtues.\" Slicing, dicing, and mincing are the virtues or issues. The Mcusta Zanmai Ultimate Unkai santoku knife's blade is composed of 33 layers of Damascus steel (VG-10 core). The handle has a mosaic pin and is constructed of pakka wood.\u003cbr\u003e","brand":"Mcusta Zanmai","offers":[{"title":"Default Title","offer_id":47550576853331,"sku":null,"price":360.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/ZUU-1103D.jpg?v=1705005119"},{"product_id":"santoku-japanese-kitchen-knife-mcusta-zanmai-supreme-ripple-damascus-tz2-4003dr-18cm","title":"Santoku Japanese kitchen knife Mcusta Zanmai Supreme Ripple Damascus TZ2-4003DR 18cm","description":"The Mcusta Zanmai Supreme Ripple Damascus Santoku has a blade length of 18 cm. It weighs 169 g. The Mcusta Supreme Ripple Damascus series has 33 layers of Damascus-patterned blades with a high grade VG-10 stainless steel core, which not only looks gorgeous but also offers superior rust resistance and a long-lasting edge.\u003cbr\u003eFurthermore, Zanmai technology is responsible for creating the original Ripple pattern, which you might not find anywhere else in the globe.The shoreline and water are shown in the design. It is connected to a classic Japanese image from the Edo period.\u003cbr\u003e","brand":"Mcusta Zanmai","offers":[{"title":"Default Title","offer_id":47550610637139,"sku":"TZ2-4003DR","price":188.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/TZ2-4003DR.jpg?v=1705005947"},{"product_id":"santoku-japanese-kitchen-knife-seki-kanetsugu-zuiun-kiwami-9503-18cm","title":"Santoku Japanese kitchen knife Seki Kanetsugu Zuiun Kiwami 9503 18cm","description":"Made with the best materials, the Santoku Seki Kanetsugu Zuiun Kiwami has an amazing design. Seki Kanetsugu The wavy \"hamon\" pattern on the blades of Zuiun knives is reminiscent of Japanese swords. Seki Kanetsugu Cutlery, in its current form, has been producing cutting-edge blades that embody the qualities of Japanese swords—they are extremely sharp, indestructible, and unyielding. The spirit of these swords was likewise imparted to the Zuiun by the manufacturer. The San Mai method is used to create the blade, with a core composed of high-speed powder steel SPG2 (Super Powder Gold 2) and a 62-layer damascus covering. A thin layer called DLC (Diamond Like Carbon) blade coating is added to the knife's surface to enhance its characteristics. Resistance to abrasion and wear is increased by surface treatment. The elegant, very resilient, and effortlessly clean grip is composed of laminate, shaped like an octagon, and it fits snugly in the hand. Seki Kanetsugu Zuiun Kiwami handcrafts each and every knife. enclosed in gift boxes made of wood. \n\u003c!----\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":49165671465299,"sku":"seki9503","price":354.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/9503.jpg?v=1722837178"},{"product_id":"santoku-japanese-kitchen-knife-seki-kanetsugu-miyabi-isshin-2003-17cm","title":"Santoku Japanese kitchen knife Seki Kanetsugu Miyabi Isshin 2003 17cm","description":"\u003cp\u003e\u003cspan\u003eThe Seki Kanetsugu Santoku Miyabi Isshin 2003 knife is a very practical instrument for cooking nearly any food. Professional sharpness and ease of maintenance are provided by AUS-8, a steel core covered in three layers of SUS410 stainless steel. Rosewood is used to make the exquisite and incredibly sturdy handle, which suits the hand wonderfully. Knives made by Japanese manufacturer Seki Kanetsugu Miyabi Isshin come in branded packaging.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":49604080763219,"sku":"2003","price":48.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/seki2003.jpg?v=1728900712"},{"product_id":"santoku-japanese-kitchen-knife-seki-kanetsugu-shiun-6312-17cm","title":"Santoku Japanese kitchen knife Seki Kanetsugu Shiun 6312 17cm","description":"\u003cp\u003e\u003cspan\u003eSeki Kanetsugu's stunning and opulent Santoku 6312 Shiun Series knife is capable of effortlessly managing any kitchen task. Santoku is an all-purpose knife that may be used for vegetables, fish, and meat. This sophisticated knife will quickly become your favorite because it offers both durability and sharpness. Three layers of softer steel are used to forge the VG-10 core steel. The outer layer makes sure that the inner steel is adequately shielded from potential oxidation and damage. Products adhere to the blade more slowly thanks to the outer layer's lovely hammer strike (Tsuchime) design. Gorgeous oak handle with a patterned gold leaf (copper) finish covered in Japanese natural lacquer. Branded boxes are used to deliver Japanese Seki Kanetsugu knives.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Seki Kanetsugu","offers":[{"title":"Default Title","offer_id":49604313219411,"sku":"6312","price":159.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/6312.jpg?v=1728901679"},{"product_id":"santoku-japanese-kitchen-knife-ittetsu-damascus-vg10-iwc-102-18cm","title":"Santoku Japanese kitchen knife Ittetsu Damascus VG10 IWC-102 18cm","description":"\u003cp\u003eSantoku knife with 18 cm edge made of 33 layers of VG10 steel. Pounded wrap up. This Ittetsu santoku cut features a western handle made of mahogany. Weight is 335 g. Ittetsu knives are handmade in Echizen city, Japan. Santoku could be a double-beveled multi-proposal Japanese cut. Don't wash Japanese kitchen blades in a dishwasher. \u003c\/p\u003e","brand":"Ittetsu","offers":[{"title":"Default Title","offer_id":50519697785171,"sku":"IWC-102","price":149.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/102l.jpg?v=1741166612"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/collections\/santoku.jpg?v=1702229371","url":"https:\/\/haganero.com\/collections\/santoku-knives.oembed?page=4","provider":"Haganero Oy","version":"1.0","type":"link"}