{"product_id":"nakiri-japanese-kitchen-knife-kajibe-shirogami-kjb-007-16-5cm","title":"Nakiri Japanese kitchen knife Kajibe Shirogami KJB-007 16.5cm","description":"\u003cp\u003eThe Japanese Kajibe nakiri knife is designed for chopping vegetables and other foods. The handle is made of walnut wood. The blade is crafted from three layers of steel with a core of Shirogami No. 2 steel and soft iron facings. Kajibe knives are hand-forged by master blacksmith Kunio Ishikawa and his son in the Japanese city of Sanjo. Please note that Japanese kitchen knives have a very hard but thin cutting edge. These knives should not be used for cutting hard foods. The nakiri is not a kitchen cleaver and should only be used for soft foods. Since both the core and facings are made of steels that are not corrosion-resistant, please hand-wash the knife immediately after use and wipe dry.\u003c\/p\u003e","brand":"Kajibe","offers":[{"title":"Default Title","offer_id":54814286119251,"sku":"KJB-007","price":175.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0773\/4548\/9235\/files\/007.jpg?v=1788257929","url":"https:\/\/haganero.com\/products\/nakiri-japanese-kitchen-knife-kajibe-shirogami-kjb-007-16-5cm","provider":"Haganero Oy","version":"1.0","type":"link"}