Gyuto Japanese kitchen knife Mcusta Zanmai Revolution SPG3 ZRB-1205G 21cm

With a very thin 3-layer steel blade and SPG2 core—a Japanese powder steel renowned for its exceptional resistance to wear and corrosion—the Mcusta Zanmai Revolution SPG2 Gyoto is an outstanding chef's knife. The blade of the Mcusta Zanmai Revolution SG2 is made of SG2 powder steel. The 62° Rockwell blade exhibits outstanding sharpness and long-lasting edge retention due to its hardness, durability, and flexibility. The traditional Japanese ornamental pin adds a touch of elegance to the pakkawood handle. Made by hand in Seki, Japan.