The blades of a Western kitchen knives are combined with the wooden handles of a Japanese kitchen knives in this series, which is a hybrid of Western and Japanese kitchen knives.
With 13-chrome stainless steel covering its core steel, VG10 has attained both expert sharpness and ease of maintenance.
The handle has good water resistance and is constructed of magnolia.
Series includes next models: Paring 9cm, Peeling 7cm, Nakiri 16.5cm, Santoku 16.5cm, Deba 11.5cm, Deba 15.5cm, Gyuto 18cm and Gyuto 21cm.