Boning Knives

A kitchen knife with a sharp point and narrow blade is called a boning knife. When preparing meals, a boning knife is used to remove the bones from fish, meat, and fowl. Boning knives from Zwilling, Global, Tojiro, Opinel, Nesmuk, Seki Kanetsugu, ICEL, Kyocera, Tramontina, Böker, Marttiini, Martinez&Gascon, and other brands are available in our assortment. Purchase boning knives and get shipping free!

Filter and sort 1 product
Blade material
Blade length (mm)
Handle material
Total length (mm)
The highest price is € 149,00
Sort by