Gyuto Japanese kitchen knife Tojiro Zen FD-564 21cm
€ 129,00
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- 210mm Blade length
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Blade made of VG-10-San Mai III (VG-10 Laminated 420J2)
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Handle made of Magnolia
- Made in Japan
The Tojiro Zen FD-564 3-Layer Cobalt Alloy Steel Chef Knife has a 21-centimeter blade. With VG10 as the core steel and 13-chrome stainless steel as the outer layer, it achieves both expert sharpness and low maintenance. Magnolia is used to make the handle, which is water resistant. Mass 135 grams.
| Brand | Tojiro |
| Blade length (mm) | 210 |
| Total length (mm) | 345 |
| Blade material | VG-10-San Mai III (VG-10 Laminated 420J2) |
| Blade thickness | 3mm |
| Hardness | 60-62 HRC |
| Handle material | Magnolia |
| Country | Japan |
