Yanagiba Japanese kitchen knife Tojiro MV 2Layered FD-1110 21cm

21 cm Tojiro Yanagi-Sashimi knife. Molded blade and resin handle. Bacteria cannot spread since there is no gap between the handle and blade. Your job and the HACCP system will be supported by the elastomeric handle's comfortable grip and the razor-sharp 2-layer molybdenum vanadium blade. Traditional octagonal handles, in use since antiquity, were utilised by Tojiro. The tactile and controllability sensations are still present. The Tojiro Yanagi-Sashimi knife's smooth, comforting grip is similar to a hardwood handle thanks to elastomeric resin as well. Knife from Tojiro Yanagi-Sashimi comes packaged in carton boxes.