Santoku Japanese kitchen knife Seki Kanetsugu Miyabi Isshin 2003 17cm

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  • 170mm Blade length
  • Blade made of AUS-8
  • Handle made of Rosewood
  • Made in Japan

The Seki Kanetsugu Santoku Miyabi Isshin 2003 knife is a very practical instrument for cooking nearly any food. Professional sharpness and ease of maintenance are provided by AUS-8, a steel core covered in three layers of SUS410 stainless steel. Rosewood is used to make the exquisite and incredibly sturdy handle, which suits the hand wonderfully. Knives made by Japanese manufacturer Seki Kanetsugu Miyabi Isshin come in branded packaging.

Brand Seki Kanetsugu
Blade length (mm) 170
Total length (mm) 300
Blade material AUS-8
Blade thickness 2mm
Hardness 60-62HRC
Handle material Rosewood
Country Japan