In 1953, Ryusen Hamono was founded in Fujiku, Japan, at the "Echizen" region, to manufacture kitchen knives. The Echizen has produced metal goods for around 700 years. In an effort to explore new avenues for blades, Ryusen Hamono has created own unique processing methods for heat treatment, blade polishing, pressing, and welding in recent years. Today, "Ryusen" is regarded as one of Japan's top manufacturers of exquisitely designed knives.
