The kitchen knife maker, Seki Kanetsugu Cutlery Co LTD, was founded in 1918. From the founder Kanetsugu's Jowa era (1345–1349), they have been passing down the Japanese samurai sword legacy from generation to generation. These days, they carry on this heritage with their kitchen knives, and they are adored not just in Japan but all over the world. blades are made by combining advanced technology and age-old talent, giving contemporary chef blades the sharpness of a Japanese samurai sword. The manufacturer believes that the long-standing Seki Kanetsugu brand of knives will be used to the greatest advantage by a large number of individuals worldwide.
