Nakiri Japanese kitchen knife Yoshimi Kato Black Nickel VG-10 165 mm D-1903 16.5cm
€ 279,00
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- 165mm Blade length
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Blade made of VG-10
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Handle made of Rosewood
- Made in Japan
Nakiri knife made in Japan. Hand forged in Takefu, Fukui prefecture, Japan by Yoshimi Kato, a certified traditional craftsman. Blade VG-10 Black Nickel. Length of blade: 165 mm. Rosewood is the handle. nakiri is a knife for vegetables. Never try to cut, strike, or chop frozen food or bones. The blade may fracture or chip. Wash by hand in warm water, then pat dry.
| Brand | Yoshimi Kato |
| Blade length (mm) | 165 |
| Total length (mm) | 285 |
| Blade material | VG-10 |
| Blade thickness | 3mm |
| Hardness | 60-62 HRC |
| Handle material | Rosewood |
| Country | Japan |
