Nakiri Japanese kitchen knife Yu Kurosaki Fujin VG10 Damascus ZVD-165NAOWQ 16.5cm

VG-10 stainless steel core, nickel damascus-patterned blades on a Yu Kurosaki Fujin series nakiri. In addition to its beauty, a 60–61 HRC hardness offers outstanding rust resistance and a long-lasting edge. The Damascus and distinctive hammered FUJIN texture of the blade surface create an image of a Japanese god thought to control the wind. The Nakiri Fujin VG10 Damascus Series handle is composed of water-resistant wenge and oak wood, with a ring of natural turquoise between them. Yu Kurosaki is employed in Takefu Knife Village, having trained under Hiroshi Kato.