Sujihiki Japanese kitchen knife Seki Kanetsugu Miyabi Isshin 2006 21cm

€ 52,90
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  • 210mm Blade length
  • Blade made of AUS-8
  • Handle made of Rosewood
  • Made in Japan

Seki Kanetsugu Miyabi Isshin is a 21-cm-bladed Japanese slicing knife. The handle is made of rosewood and fits the hand well. Using the knife to cut tiny slices of meat, fish, or vegetables is convenient. Avoid using the dishwasher for washing. The blade is composed of three layers: SUS410 stainless steel for the clads and AUS8 steel for the core. Knives from Seki Kanetsugu Miyabi Isshin come in branded packaging.

Feautures
Valmistaja Seki Kanetsugu
Terän pituus (mm) 210
Kokonaispituus (mm) 335
Terän materiaali AUS-8
Terän paksuus 2mm
Terän vahvuus 60-62HRC
Kahva Rosewood
Maa Japan