Gyuto Japanese kitchen knife Seki Kanetsugu Shiun 6502 20cm

Seki Kanetsugu's opulent Gyuto 6502 Shiun Series knife is capable of effortlessly managing any kitchen task. This sophisticated knife will quickly become your favorite because it offers both durability and sharpness. Three layers of softer steel are used to forge the VG-10 core steel. The outer layer makes sure that the inner steel is adequately shielded from potential oxidation and damage. Products adhere to the blade more slowly thanks to the outer layer's lovely hammer strike (Tsuchime) design. The handle is constructed of beautiful oak. Gyuto refers to a knife that can cut through meat, fish, and vegetables. Branded boxes are used to deliver Japanese Seki Kanetsugu knives.