Teruyasu Fujiwara

Gyuto Japanese kitchen knife Teruyasu Fujiwara TF2308 21cm

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  • 210mm Blade length
  • Blade made of Shirogami 1
  • Handle made of Pakkawood
  • Made in Japan
Japanese chef knife, gyuto, blade length 210 mm. crafted by Mr. Teruyasu Fujiwara by hand. The traditional Western chef's knife is reimagined in Japanese culture as the Gyuto. The gyuto's blade is different in that it is sharper and thinner. The blade has a stainless steel coating and is composed of Shirogami 1 stell. Pakka wood is handled. Wash by hand in warm water, then pat dry.
Valmistaja Teruyasu Fujiwara
Terän pituus (mm) 210
Kokonaispituus (mm) 340
Terän materiaali Shirogami 1
Terän paksuus 3mm
Terän vahvuus 60-62 HRC
Kahva Pakkawood
Maa Japan