Japanese kitchen knife Gyuto Ryusen Hamono Bonten Unryu BU304 21cm

€ 320,00
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  • 210mm Blade length
  • Blade made of VG-10
  • Handle made of Wood
  • Made in Japan
One of Ryusen's hallmark lines is the Bonten Unryu. Because of its unparalleled aesthetics and—more importantly—the fact that each VG10 blade is hand-forged, it is regarded as one of the best VG10 lines produced by any Japanese manufacturer. This Ryusen Hamono Bonten Unryu Gyuto (Chef knife) has a handle reminiscent of Japan.
For a long-lasting edge, this knife has a Rockwell hardness of between 60 and 62 HRC. Knife Ryusen Hamono Gyuto comes in a black gift boxes.
Feautures
Valmistaja Ryusen Hamono
Terän pituus (mm) 210
Kokonaispituus (mm) 355
Terän materiaali VG-10
Terän paksuus 3mm
Terän vahvuus 60-62 HRC
Kahva Wood
Maa Japan