Petty Japanese kitchen knife Kenshiro Hatono Ginsan Damascus KH-4102 13.5cm

The 135 mm blade of the Kenshiro Hatono KH-4102 Japanese petty knife is intended for precise work using smaller elements. In addition to being a useful addition to a major chef's knife, a petty knife is a thoughtful and sophisticated present for people with little hands. The Ginsan (Silver 3) steel used to make the blade's core provides a great combination of high hardness, corrosion resistance, and ease of sharpening. The blade has a unique, eye-catching appearance because to its "Sapphire" polish. The bolster is constructed of walnut, while the handle is made of maple. This striking contrast draws attention to the materials' inherent texture.