Petty Japanese kitchen knife Yoshimi Kato Aogami super D-501 15cm

€ 187,00
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  • 150mm Blade length
  • Blade made of Super Aogami
  • Handle made of Cherrywood
  • Made in Japan
Japanese little blade. Hand forged in Takefu, Fukui prefecture, Japan by Yoshimi Kato, a certified traditional craftsman. Aogami carbon steel with a stainless steel clad makes up the blade. 150 mm is the length of the blade. Handle: wood of cherry. Never try to cut, strike, or chop frozen food or bones. The blade may fracture or chip. Wash by hand in warm water, then pat dry.
Feautures
Valmistaja Yoshimi Kato
Terän pituus (mm) 150
Kokonaispituus (mm) 260
Terän materiaali Super Aogami
Terän paksuus 3mm
Terän vahvuus 60-62 HRC
Kahva Cherrywood
Maa Japan