Baking dish Staub round 20 cm, Black 40509-558-0

Cast iron ensures uniform heat retention and release, as does this circular Staub roasting dish from its Cookware collection. With this roasting dish, you may successfully sear meat, gently cook vegetables, and create a beautiful brown crust on a gratin. Cast iron is particularly good at retaining heat, both cold and hot. Just put your plates in the refrigerator before serving to keep your food cold. Pro chefs like Paul Bocuse use cast iron cookware for a variety of reasons, including its ease of cleaning and durability.