Petty Japanese kitchen knife Yoshimi Kato Aogami super D-501 15cm
€ 187,00
/
Tax included.
Spese di spedizione calcolate al check-out.
1 in magazzino
Spedizione gratuita per ordini superiori a 120 €
- 150mm Lunghezza della lama
-
Lama realizzata in Super Aogami
-
Manico realizzato in Cherrywood
- Prodotto in Japan
Japanese little blade. Hand forged in Takefu, Fukui prefecture, Japan by Yoshimi Kato, a certified traditional craftsman. Aogami carbon steel with a stainless steel clad makes up the blade. 150 mm is the length of the blade. Handle: wood of cherry. Never try to cut, strike, or chop frozen food or bones. The blade may fracture or chip. Wash by hand in warm water, then pat dry.
Caratteristiche
| Valmistaja | Yoshimi Kato |
| Terän pituus (mm) | 150 |
| Kokonaispituus (mm) | 260 |
| Terän materiaali | Super Aogami |
| Terän paksuus | 3mm |
| Terän vahvuus | 60-62 HRC |
| Kahva | Cherrywood |
| Maa | Japan |
